Monster Cookies

I felt like baking something sweet yesterday so i decided on mosnster cookies because they're Yousef's(my son) favorite cookies. And mmmmmmmm... were they delicious, so that's why i'm sharing the recipe with you.

Here it goes:
I measured out all my ingredients and i'm ready to start...

First mix the first seven ingredients.

Next add the rest of your ingridients, excluding the chocolate chips and M&M's and mix well.

Then add the M&M's and chocolate chips and mix real good.
Then scoop out 1/4 cup fulls of batter on to your baking sheets and bake till golden brown.
These cookies are really yummy, i hope u try the recipe and enjoy them as much as i and my family did.

Here's the recipe and detailed directions:


Monster Cookies
Yield: 26 large cookies
Baking time: 10-12 minutes
Source: Brown eyed baker

Ingredients:
3 eggs
1 cup granulated sugar
1 cup light brown sugar
1 teaspoon vanilla extract
1 teaspoon corn syrup
2 teaspoons baking soda
1 teaspoon salt
½ cup (4 ounces, or 1 stick) unsalted butter, melted
1½ cups chunky peanut butter
4½ cups rolled oats
½ cup all-purpose flour
¾ cup chocolate chips
¾ cup M&M’s

Directions:
1. Preheat the oven to 350 degrees F. Line your baking sheet(s) with parchment paper or spray with non stick spray which is what i did.  If you need to re-use your baking sheet run them under cold water to cool them down.
2. In a large mixing bowl, stir together the eggs, both sugars, vanilla extract, corn syrup, baking soda and salt. Then stir in the melted butter and peanut butter, followed by the oats and flour. Lastly, stir in the chocolate chips and M&M’s. Let the dough rest for 30 minutes.
3. Drop the dough by ¼ cupfuls onto baking sheets. Use your fingers to flatten the dough slightly. Baking for 10-12 minutes, or until the cookies are a light golden brown (mine took 15 minutes). Cool on a rack and then store in an airtight container at room temperature enjoy.